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British Columbia History 44.4 |
The winter issue of
British Columbia History coming to mailboxes soon includes a fish tale as well as stories about unique individuals who populate British Columbia’s history. Look for it in your mailbox or at
Book Warehouse (10th or Broadway) or order a copy at
bchistory.ca.
The Fish That Made Campbell River Famous
by Diana Pedersen
In
1896, news that Sir Richard Musgrave had captured a record 70-lb.
salmon with a rod and line launched Campbell River to world fame as a
sportfishing destination.
Pat is Pat and That is That: Rev. Thomas Patrick Freney
by R.J. (Ron) Welwood
Rev.
Thomas Patrick Freney was not your ordinary, everyday man-of-the-cloth.
In fact, he was cut from an entirely different and unorthodox fabric.
W.A. Ingram and the Club Cigar Store of Fernie, BC
By Ronald Greene
From
cigar club to barber shop, bowling alley to athletic club, lunch
counter to candy shop, Billy Ingram did it all in spite of fires and
personal tragedy.
The Fort at Yorke Island: Getting to Know the Neighbours
By
Catherine Marie Gilbert
The
soldiers and sailors posted to Yorke Island fort during WWII were only
temporary neighbours to the surrounding coastal communities but left a
lasting impression.
A Useful and Practical Career
By Theresa Vogel
Sister
Mary Matthew McBride, commercial instructor at
St. Ann’s Academy, was
responsible for creating a program that combined practical skills with
poise and refinement.
Archives & Archivists
by
Land Title and Survey Authority; edited by Sylvia Stopforth
The
LTSA’s new state of-the-art, climate-controlled records vault enhances
the preservation of BC’s historic hardcopy land title and survey
records.
From the Book Review Editor’s Desk & Book Reviews
by K. Jane Watt
Index of Vol. 40 No. 1 to 40 No.4, 2007
Compiled by Melva J. Dwyer
Miscellany
Cabinets of Curiosities
Andrea
Lister, editor and author, tells the tale of a 1911
Chilliwack Hospital Auxiliary member’s card that found its way home after 100 years.