|British Columbia History 44.4|
The winter issue of British Columbia History coming to mailboxes soon includes a fish tale as well as stories about unique individuals who populate British Columbia’s history. Look for it in your mailbox or at Book Warehouse (10th or Broadway) or order a copy at bchistory.ca.
The Fish That Made Campbell River Famous
by Diana Pedersen
In 1896, news that Sir Richard Musgrave had captured a record 70-lb. salmon with a rod and line launched Campbell River to world fame as a sportfishing destination.
Pat is Pat and That is That: Rev. Thomas Patrick Freney
by R.J. (Ron) Welwood
Rev. Thomas Patrick Freney was not your ordinary, everyday man-of-the-cloth. In fact, he was cut from an entirely different and unorthodox fabric.
W.A. Ingram and the Club Cigar Store of Fernie, BC
By Ronald Greene
From cigar club to barber shop, bowling alley to athletic club, lunch counter to candy shop, Billy Ingram did it all in spite of fires and personal tragedy.
The Fort at Yorke Island: Getting to Know the Neighbours
By Catherine Marie Gilbert
The soldiers and sailors posted to Yorke Island fort during WWII were only temporary neighbours to the surrounding coastal communities but left a lasting impression.
A Useful and Practical Career
By Theresa Vogel
Sister Mary Matthew McBride, commercial instructor at St. Ann’s Academy, was responsible for creating a program that combined practical skills with poise and refinement.
Archives & Archivists
by Land Title and Survey Authority; edited by Sylvia Stopforth
The LTSA’s new state of-the-art, climate-controlled records vault enhances the preservation of BC’s historic hardcopy land title and survey records.
From the Book Review Editor’s Desk & Book Reviews
by K. Jane Watt
Index of Vol. 40 No. 1 to 40 No.4, 2007
Compiled by Melva J. Dwyer
Cabinets of Curiosities
Andrea Lister, editor and author, tells the tale of a 1911 Chilliwack Hospital Auxiliary member’s card that found its way home after 100 years.